Salonica Restaurant

Welcome

Salonica Restaurant located on Chicago, IL 60637. We have awesome recipes and the most talented chefs in town! We offer WELCOME TO Salonica Restaurant

Online Order

Come and See

Friendly service in a clean establishment, everything we ordered was delicious!

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Gyros

Gyros, sometimes anglicized as a gyro in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.
Moussaka

Moussaka is an eggplant- or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East, with many local and regional variations. The modern Greek variant was created in the 1920s by Nikolaos Tselementes.
Souvlaki

Souvlaki is a Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot.
Spanakopita

Savory spinach pie is a pastry eaten throughout the Balkans. The filling is made of chopped spinach and usually feta or white cheese, and egg.
Souvlaki

Souvlaki is a Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot.
Moussaka

Moussaka is an eggplant- or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East, with many local and regional variations. The modern Greek variant was created in the 1920s by Nikolaos Tselementes.
Spanakopita

Savory spinach pie is a pastry eaten throughout the Balkans. The filling is made of chopped spinach and usually feta or white cheese, and egg.
Gyros

Gyros, sometimes anglicized as a gyro in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.

Testimonials

What Clients Say

"This restaurant is a must-visit! The food was exquisite, and the service was impeccable. The attention to detail is evident in every aspect. I can’t recommend it enough!"

Emily R.

Yelp Review

"The flavors in every dish were extraordinary. The staff was friendly and made excellent recommendations. The ambiance was perfect for a relaxing evening. Highly recommend!"

Lisa M.

Yelp Review

"From the moment we walked in, we were treated like royalty. The service was flawless, and the food was divine. The chef’s special was out of this world!"

Mark W.

Google Review

"This restaurant is a must-visit! The food was exquisite, and the service was impeccable. The attention to detail is evident in every aspect. I can’t recommend it enough!"

Emily R.

Google Review

Behind the Scenes

The Gallery

Salonica RestaurantAt Salonica Restaurant, we believe that great food brings people together. Located in the heart of Chicago, IL, we are proud to serve a menu inspired by fresh, locally-sourced ingredients and diverse culinary traditions. Our chefs craft every dish with passion, from comforting classics to creative seasonal specials, ensuring a memorable dining experience for every guest.Founded in 2010, Salonica Restaurant has grown from a small, family-run establishment to a beloved dining destination for food lovers and community members alike. Whether you‘re here for a casual lunch, a special dinner, or simply to enjoy drinks with friends, our warm, inviting atmosphere makes every meal feel special.Our commitment to quality extends beyond the kitchen. We focus on sustainability, partnering with local farms and producers to bring you the freshest ingredients while supporting our community. Our wine list, curated by our in-house sommelier, and our selection of craft cocktails are designed to perfectly complement your meal.We invite you to relax, savor the flavors, and enjoy the Salonica Restaurant experience. Whether you‘re a regular or a first-time guest, we can‘t wait to welcome you to our table.Our Values:Fresh & Local: We prioritize fresh ingredients from local sources.
Creativity: Our chefs blend traditional and modern techniques to create innovative dishes.
Community: We are dedicated to serving our community and creating a welcoming space for all.
Thank you for choosing Salonica Restaurant. We look forward to serving you!

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